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Dinner on the Mountain – Shrimp & Grits (10/22)


Mount Sequoyah is hosting another Friday night buffet, created and prepared by our very own Executive Chef Kaitlyn Rush and Sous Chef Grace Cleghorn!

Guests will be served from a buffet in the dining hall and limited indoor seating will be available. Masks will be required until guests are seated. There are also a number of outdoor seating areas at Mount Sequoyah available, as well as to-go boxes if you’d prefer to simply take your meal home.

Please call our office at 479-443-4531 if you have any questions; we would be happy to help you place your order.


  • Shrimp and Grits
  • Fried Okra
  • Garden Salad Bar
  • Roasted Carrots
  • Chef’s Choice Cookies