Mount Sequoyah is hosting another Friday night buffet, created and prepared by our very own Executive Chef Kaitlyn Rush and Sous Chef Grace Cleghorn!
Guests will be served from a buffet in the dining hall and limited indoor seating will be available. Masks will be required until guests are seated. There are also a number of outdoor seating areas at Mount Sequoyah available, as well as to-go boxes if you’d prefer to simply take your meal home.
Please call our office at 479-443-4531 if you have any questions; we would be happy to help you place your order.
MENU
- Shrimp and Grits
- Fried Okra
- Garden Salad Bar
- Roasted Carrots
- Chef’s Choice Cookies
